Greek Pasta Salad

This delicious, simple, and colorful pasta salad is a must try if you love Greek cuisine! This recipe incorporates all the best flavors from fresh cucumber, to the sweet and savory sun-dried tomatoes! After traveling to Greece, I fell in love with the cuisine, and tzatziki especially stole my heart. So tzatziki is the main character in this pasta salad, setting the stage for a simple and delicious meal, side dish, or just snack!

What Ingredients Do I Need?

• Bowtie pasta

• Chickpeas

• Sun-dried tomatoes

• Red onion

• Cucumber

• Tzatziki

• Garlic powder

• Salt

• Shredded Parmesan (optional)

Check out these other pasta recipes too!

• Pesto Zucchini Pasta

• Vegan Cheesy Ramen

Greek Pasta Salad

Print

Servings: 6

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

This creamy, greek inspired, pasta salad is a delicious meal or side dish that is quick and simple to make!

Ingredients

• 12 oz box bowtie noodles
• 1/2 cup chickpeas
• 1/2 cup cucumber
• 1/2 cup sliced black olives
• 1/2 cup tzatziki
• 1/3 cup sun dried tomatoes
• 1/4 cup red onion
• 1/2 tsp garlic powder
• 1/2 tsp salt

Instructions

1. Cook bowtie noodles according to instructions on box.
2. While noodles are cooking, dice red onion into small pieces (about half inch).
3. Cut cucumber into 1 cm slices, then cut each slice both ways to make 4 triangle pieces.
4. Slice sun-dried tomatoes into slices about a half inch wide.
5. Once noodles are cooked and drained, run cold water over them until they are cooled down.
6. Then place them in a bowl and add the chickpeas, cucumber, black olives, sun-dried tomatoes, red onion, tzatziki, garlic powder and salt and mix together well.
7. Serve as a meal or as a side dish and enjoy! Serve cold for best results.

Recommended Products

Tzatziki Dip

Nutrition Facts (per serving)

Calories

336

Carbs

52 g

Net carbs

48 g

Protein

10 g

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