Vegan Ranch Dressing

Who doesn’t love the savory, zesty, flavorful taste of a good ranch dressing? Ranch just has that special way of making everything taste better! With all the natural herbs and spices that go into making this dressing, it's one of a kind and delicious. After realizing that I enjoyed the homemade ranch that I would get at restaurants way better than the kind that came out of a bottle, I was determined to make my own, and make it vegan. That is how I came up with this recipe. I used to use the ranch seasoning packets, but once I took the time to read the ingredients, I stopped using them. The main ingredient in those packets is maltodextrin, which is a highly processed additive that alters gut bacteria, resulting in a not so happy stomach. I am happy to say this recipe is a simple and healthy alternative!

What Ingredients Do I Need?

• Vegenaise

• Oat milk

• Garlic powder

• Onion powder

• Dill weed

• Black pepper

• Salt

Check out these other sauce recipes!

• Hot Honey Mustard

• Vegan Cheese Sauce

• Homemade Alfredo Sauce

Vegan Ranch Dressing

Print

Servings: 6

Prep time: 10 MinTotal time: 10 Min

Who doesn’t love the savory, zesty, flavorful taste of a good ranch dressing?

Ingredients

• 1 cup vegenaise
• 1/4 cup oat milk
• 1 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp dill
• 1/4 tsp black pepper
• 1/4 tsp salt

Instructions

1. Start by adding the vegenaise and oat milk to a mason jar, or any jar with a lid.
2. Then add all the seasonings, place the lid on the jar, and shake vigorously until all ingredients are well combined.
3. Keep refrigerated and enjoy on salads, wraps, or as a dip!

Recommended Products

Follow Your Heart Vegenaise

Oat Milk

Nutrition Facts (per serving)

Calories

221

Carbs

4 g

Net carbs

4 g

Protein

0 g

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